Salsa

Ingredients

• 6 medium tomatoes, peeled, seeded and chopped

• 1 large cucumber, peeled, seeded and chopped

• 1 red bell pepper chopped

• 1 medium onion chopped

• 1 cup tomato juice

• 2 Tablespoon of fresh herbs. I used thyme, parsley (or cilantro), oregano, and sage.

• 1/4 cup red wine vinegar

• 2 garlic cloves pressed or finely minced

• 1/2 jalapeno pepper, more or less depending on level of heat

• 2 Tablespoon tomato paste

• Juice of 1/2 lemon or lime

• 1/2 teaspoon Cayenne Pepper or more depending on level of heat

• Kosher salt and fresh cracked pepper to taste